Category: Vegetables
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Having the same colour vegetables is something I like to do. Here are autumn greens. Use what is in season.
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Another recipe from past. Makes a great side just add your protein. Serves 1 Simply stirfry in pan until vegetables are cooked but not mushy. Zucchini Celery Green beans cabbage Shallots Garlic Onion Cumin Paprika Organic butter EVOO
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Love the almonds with the broccoli in this soup.
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This is a old 1980’s recipe I adapted from AWW (Australian Women’s Weekly) recipe collection. This is one of the good old basic classic recipes that makes a delicious meal.
