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Cook with Barb

Your past doesn't define you. Your strength and courage does.

About Cook with Barb
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Catering
What’s in the trolley this week?
What’s in the basket this week?
Vegepod Homegrown
Floristry 1997

recent posts

Cook with Barb: Today’s Menu 5th November 2026
What’s in the container?
Cook with Barb: Today’s Menu 4th November 2026
Cook with Barb: Chef’s Choice Salad of the day
Cook with Barb: Today’s Menu 3rd November 2026

about

This is my 2026 food blog with my food photos.

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Category: Appliances

Cook with Barb: Smoked Turkey Breast & Green Beans

May 7, 2026
Cook with Barb: Turkey Bacon with Poached Eggs

May 1, 2026

Usually a quick breakfast that can be eaten for any time of the day.
Cook with Barb: Turkey Bacon & Eggs

April 26, 2026

You can do the eggs however you like.
Cook with Barb: Paprika Garlic Prawns

April 7, 2026

Stunning prawns and salad.
Cook with Barb: Roast Pork & 3 Veg

April 3, 2026
Cook with Barb: Salmon & Macadamia

April 2, 2026

I love to create new ideas. Combining nuts with seafood was something I wouldn’t have done in the past.
Cook with Barb: BBQ Chicken & Gravy

March 30, 2026
Cook with Barb: Lemon Herb Salmon

February 21, 2026
Cook with Barb: My Favourite Appliances

January 1, 2026
What’s in the trolley this week?

October 8, 2025

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