These menus are a mix of cuisines, and the menu changes with the seasons.
Skewers
Satay Skewers
Pre-marinated Skewers cooked in oven with homemade satay sauce served with steamed rice and salad.
Souvlaki Skewers
Chicken or Beef Souvlaki skewers Baked in oven served with Greek Salad and Tzatziki and hot chips from a local takeaway with Pita Bread
Mexican Dinners
Chili Non Carne
Chili non carne served with basmati rice and jalapeño on the side.
Tacos Soft & Hard Shells
Taco mince, mexican rice, sour cream, salsa, jalapeño, soft and hard shells, lettuce, tomato sliced, grated cheese.
Nachos
Mexican black beans and mince, cc’s, salsa, sour cream, jalapeño, fresh coriander, pico de gallo.
Burrittos
Chicken Burrittos, mexican rice, jalapeño.
Fajitas
Beef fajitas, cc’s, salsa, sour cream served with the Burrittos.
Indian
Butter Chicken
Western style butter chicken served with basmati rice, naan bread, mango chutney, raita and tomato and mint salad or steamed seasonal vegetables.
Other Meals
BBQ Chicken & Salad
BBQ chicken, asian noodle Salad or garden salad served with Bread Rolls
Italian
Lasagne & Garlic Bread
Traditional lasagne or vegetarian lasagne with Garlic Bread and Caesar Salad or Greek Salad.
Pasta Bake & Salad
Multi-layer pasta bake like pastissio or spaghetti bolognaise served with garden salad and herb bread.
Pizza & Bruschetta
Domino’s pizza and homemade Bruschetta.
General
Soup & Fried Rice
Pumpkin or Beef Shank Soup or a Thai Soup was often served with Fried Rice made by others.
Curry & Rice
Curried Beef or Chicken served with steamed rice and mixed seasonal vegetables or steamed greens.
Beef Goulash with German Cucumber Salad
Beef brisket slow Cooked in tomato onion paprika garlic caraway seed herb broth served with sauerkraut and Cucumber Salad.
Quiche with Salad
Quiche Lorraine served with crusty rolls and salad.
Pizza & Israeli pearl cous cous Salad
Homemade Gluten free Pizza served with choice of Israeli pearl cous cous salad or steamed vegetables.
Supper was also served later on.
Something to have with tea/coffee.
Cook with Barb 