• 2 mini lamb roast
  • Sprinkle celery salt
  • Sprinkle garlic powder
  • 1/4 large onion
  • Light pinch Sea-salt & Pepper

Serve with

  • lettuce
  • tomato
  • onion
  • flatbread

Method

  1. Cut onion put on bottom of slow cooker.
  2. Add lamb and sprinkle with remaining ingredients on both sides.
  3. Cook on low 2hr or high for 1 hour.
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