Serves 2

  • 500g turkey mince
  • 1 packet mingle taco seasoning
  • 1 capsicum
  • 1/4 onion sliced
  • 1/2cup water
  • 1tb EVOO

Serve with

  • 1tb Salsa
  • 1tb Lactose-free sour cream
  • 1/2 Avocado

Method

  1. Cut onion and capsicum in bite size pieces.
  2. Place evoo in skillet with mince . Sprinkle mingle seasoning on mince on both sides.
  3. Cook in skillet with onion and capsicum until mince is cooked through. 
  4. Serve with sour cream and salsa.
Deconstructed
With Nacho Cheese  CC’s
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