Serves 1

  • 1 lower carb balance tortilla
  • 1 slice onion diced
  • 1 cheek red capsicum  diced into bite size pieces.
  • 1/2 tomato diced
  • 1tb paleo cafe cookbook tomato sauce
  • 50g Coles BBQ Butter Chicken shredded
  • 1tb parmesan grated

Method

  1. Preheat oven 180*c
  2. Line pizza tray with baking paper.
  3. Spray with evoo cooking spray
  4. Place tortilla on tray.
  5. Spread with tomato paste.
  6. Chop ingredients as listed.
  7. Spread ingredients evenly around the pizza.
  8. Cook for  15 minutes
  9. Cut into 4.
  10. Enjoy!
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