There is no dressing in this salad. The lemon juice is the dressing.

Serves 1

  • 1 frozen basa fillet
  • 1/2 avocado sliced
  • 3 cos leaf
  • 5 perino tomatoes
  • 1 lemon wedge

Method

  1. Place basa in microwave steamer.  Cook for 7-10 minutes until no longer pink.
  2. Make salad on plate.
  3. Serve with lemon wedge to sprinkle the juice on fish and salad.
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